Issue #7 is Finally Here!
From Ryan Patey, Editor-in-Chief, T.O.F.U. Magazine:
Good things come to those who wait, right?
So, What’s All the Fuss About? This time around, the magazine focuses on the topic of body image and how it relates to veganism. A number of contributors tackle the questions and provide both the good and bad side of veganism’s approach to body image.
Along with this, as usual, the new issue contains plenty of recipes, DIY, activist, and life articles to keep you warm on a rainy day. Or busy on a long train ride. Or distracted during another “where do you get your protein?” conversation.
Thanks for your continued interest,
From The Valley Vegan:
Of course, I am extra stoked about this latest issue because there happens to be a little article in the “Life” section entitled “Being Vegan in Omni Restaurants” written by Yours Truly!
It was a pleasure to work with Ryan through this long process, and in the end it was worth it. Everything looks great; all the articles in this issue are fantastic, and I recommend you spend some time with each one of them. My favorite? By one of my favorite vegans: JL Fields. I hope you’ll enjoy this issue as much as I have. Truly, from Ryan and all his staff down to the littlest of the little guys (me!), it was a fantastically inclusive experience and I’m proud to have been a part of it.
Thanks for having me, Ryan! I enjoyed the ride!